Ingredients
- 2 ½ cups crushed ice cubes;
- 1 cup coconut milk;
- 1/3 cup fresh lime juice;
- 3 tbsp. honey; (optional)
- Lime slices for garnishing; (optional)

Preparation
- Place all the ingredients in a blender, and pulse until smooth.
- Pour into serving glasses and garnish with lime slices.
- (optional) Add ½ to 1 oz. of alcohol to each glass and combine well.
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